Sugar-apple (Annona squamosa)

The fruit is no stranger to this community. Many are found in traditional markets to supermarkets. Plants derived from the West Indies this will bear fruit after 3-5 years old. Srikaya often planted in the yard, cultivated or growing wild, and can be found up to a height of 800 m.
Sugar-apple has a chemical content which is useful for the body. Chemical content, among others:
1. The roots and bark contain flavonoids, borneol, kamphor, terpenes, and alkaloids anonain. Not only that, its roots also contain saponins, tannins, and polyphenols.
2. The seeds contain oils, resins, and toxic substances that are irritants.
3. The fruit contains amino acids, fruit sugar, and mucilago. Young fruits contain tannins.
The nature and efficacy of Sugar Apple
The roots are bitter, cold nature. Efficacious anti-inflammatory, antidepressant. The leaves are bitter, chocolate, its a bit cold. Efficacious astringent, anti-inflammatory, laxative intestinal worms (antheimintik), as well as speed up cooking boils and abscesses.
Nutritious seeds stimulate digestive enzymes, abortivum, anthelmintic, and insect killers (insecticides). Bark efficacious astringent and tonic. Young fruit and seeds are also efficacious antiparasitic.
Sugar-apple fruit properties
Sugar-apple leaves can be used to address:
- Cough, fever,
- Rheumatic,
- Lowers blood uric acid levels are high,
- Diane, dysentery,
- Rectal prolapse in children,
- Intestinal worms, head lice,
- External use for ulcers, sores, boils, scabies, scabies, and eczema.
Moderate seeds can be used to address:
- Digestion is weak,
- Worms, and
- Kill head lice and insects.
The young fruit is used to overcome:
- Diarrhea, acute disentni, and
- Indigestion (dyspepsia Atonik).
Its roots are used to address:
- Constipation,
- Acute dysentery,
- Mental depression, and
- Spinal pain.
The bark can be used to address:
- Diarrhea, dysentery, and
- Bleeding wounds.
And here are some other benefits of the Sugar-apple:
1. Against Free Radicals
Sugar-apple contains vitamin C that helps fight free radicals in the body.
2. Help fight muscle weakness
srikaya containing high potassium, so it can help the body cope with aches and fatigue.
3. Balancing the water in the body
Sugar-apple fruit content of magnesium in water can help balance the body. In addition magnesium may also be useful to remove acid and decrease symptoms of arthritic joints and arthritis. The most important thing is to keep us from heart disease.
4. Maintaining the health of skin and hair
Sugar-apple contains vitamin A which is beneficial for maintaining healthy eyes and hair. It also can improve the function of the eye.
5. If you get bored eating the fruit srikaya by eating fruit, you can be creative by making this fruit into jam, juice, etc. to your liking. It will not eliminate the levels of vitamins in it.
6. Not only that, Sugar-apple is also efficacious to cure constipation and help normalize digestive function, blood pressure control, and treat diarrhea and dysentery. Also beneficial for people suffering from anemia.

Source: http://manshurin.com/srikaya-si-mungil-yang-kaya-manfaat.html
http://www.blogsehat.com/2010/03/07/srikaya-berkhasiat-untuk-menyembuhkan-berbagai-penyakit/

Cherry (Muntinga Calabura)

These plants are already quite familiar in the ears of people, but some are not yet known. These plants are usually grown in the village or township. and are rarely found in urban areas.
small round fruit is ripe the fruit is red and if the young green fruit. It was sweet, the interior contains small seeds such as sand. That's what makes this much-loved fruit.
The name of this fruit in other countries is Capulin blanco, cacaniqua, nigua, niguito (Spanish); Jamaican cherry, Panama berry, cherry Singapore (English) and a name that is not appropriate, Japanse Kers (Netherlands).

Cherry fruit in Sri Lanka are often preserved and made jam. The fruit is very popular in Mexico and is commonly sold in traditional markets.
Cherry fruit juices are very beneficial and its contents are much better when compared with isotonic drinks that many in the market.
Cherry fruit every 100 grams contains: Water (77.8 grams), protein (0.384 grams), fat (1.56 gram), carbohydrate (17.9 grams), fiber (4.6 grams), ash (1.14 grams), calcium (124.6 mg), phosphorus (84mg),
Iron (1.18 mg), carotene (0.019 g), tianin (0.065 g), ribofalin (0.037 g), niacin (0.554 g) and vitamin C (80.5 mg). The resulting energy value is 380KJ/100 grams.
Not only the fruit, cherry leaves also have long been used as traditional medicine which is used as a headache remedy and anti-inflammation by the people of Peru.

Based on research already done, cherry plants have properties as follows:

1. Uric acid Healer
In Indonesia cherry fruit traditionally used to treat gout cherry bauh premises consuming sebayak 9 items 3 times a day it is proven to reduce pain
posed of uric acid diseases.

2.Antiseptik
The content of cherry leaf decoction berkasiat to kill harmful microbe and can be used as an anti-septic.
Based on research conducted by neighboring Malaysia, cherry leaf decoction can be used to kill bacteria C. Diptheriea, S. Aureus, P vulgaris, S and K Epidemidis Rizhophil on experiments conducted in vitro.

3. Antitumor
The content of flavonoids found in cherry leaves are also believed to inhibit the growth of cancer cells (mouse hapatoma) by laboratories that performed the scientists from Peru.

4. Antiflamasi
Cherry decoction of the leaves also have anti-inflammatory kasiat (antiflamasi) and also lower the heat, this study used mice as experimental.

Source : http://asrulirfantosblog.blogspot.com/2009/06/manfaat-buah-gersenkersen.html
http://id.wikipedia.org/wiki/Kersen

Pearl Grass (Hedyotis corymbosa (L) Lamk.)

Grass pearls, beautiful name. And immediately pictured this certainly is a rare plant that cost a fortune. But have you ever seen on the roadside? On your home page? Or in the field? Yes, pearl grass is a type of wild grass and is very easy to be encountered in the environment around us. Of course, this plant is not that familiar in the ears of the community. And plants that are considered trivial iini has many benefits that do not play games for our health.
Chemical content in plants among others Hentriacontane pearl grass, stigmasterol, ursolic acid, oleanolic acid, beta-sitosterol, sitisterol-D-glucoside, p-coumaric acid, flavonoid glycosides, and baihuasheshecaosu (possibly analogous coumarin).
Flavonoid glycosides on the grass pearl allegedly able to inhibit the process of carcinogenesis both in vitro and in vivo. Inhibition occurs at the stage of initiation, promotion and progression through inactivation of the molecular mechanisms include carcinogen compounds, antiproliferative, angiogenesis inhibition, cell cycle arrest, induction of apoptosis, and antioxidants (Ren et al., 2003).
Most of the compounds such as Polycyclic Aromatic Hydrocarbons karsinogean (PAH) requires activation by cytochrome P450 enzymes to form reactive intermediates that before bind to DNA. Covalent bond between the DNA with a compound active carcinogens cause DNA damage. Flavonoids in this process act as blocking agents (Watternberg, 1985). Block of action of carcinogens may be through several mechanisms, among others via the cytochrome P450 isoenzymes menginhibisi activity of CYP1A1 and CYP1A2 so that the compound is not reactive carcinogens. Another mechanism through detoxification of carcinogens.
Flavonoids also increases the expression of enzymes Gluthation S-transferase (GST) that can detoxify carcinogens active so that it becomes more polar and are eliminated from the body.

Usefulness and efficacy of Pearl Grass
It was sweet, slightly bitter, soft, neutral, somewhat cold. Can be useful for heat removal, anti-inflammatory, diuretic, removes toxins, activate blood circulasi, Tonsilis, bronchitis, Mumps, Pneumonia, Appendicitis; Hepatitis, inflammation of the pelvis, urinary tract infections, boils, ulcers;
but it can also to treat Cancer: Lymphosarcoma, gastric Ca, Ca cervix, breast, rectum, fibrosarcoma, and Ca nasophar.
But it is recommended not to consume in excess, because it can cause side effects, such as the mouth and throat become dry. Intravenous injection with high doses causes a mild decrease in white blood cells, though it would return to normal after 3-5 days. Use of safe is the recommended 15-60 grams of boiled once or once consumption.
sources:
CCRC (Cancer Chemoprevention Research Centre, Faculty of Pharmacy, University of Gajah Mada
http://ccrcfarmasiugm.wordpress.com/ensiklopedia-tanaman-anti-kanker/r/rumput-mutiara
http://kiathidupsehat.com/tanaman-obat-khasiat-rumput-mutiara-sebagai-anti-kanker/ Another mechanism through the binding of the active carcinogens by the flavonoids that can prevent a bond with DNA, RNA or protein targets (Ren et al., 2003).
Antioxidant properties of flavonoid compounds may also menginhibisi process of carcinogenesis. Initiation phase of cancer is often preceded by oxidation of DNA that causes mutations (Kakizoe, 2003) by carcinogenic compounds. Active carcinogens such as oxygen radicals, peroxides and superoxide, can be stabilized by flavonoids via hydrogenation reaction or complex formation (Ren et al., 2003).

Morel Berry (Physalis peruviana)

Morel Berry is a plant that underestimated by most people. The tree is cut down a lot because they are considered weeds that destroy the beauty. These plants and wild life found in rice fields or crops between rice crops.
Based on research, plants originating from Latin America has many benefits are not known by the public. Starting from the roots, stems, and fruit can be used. Morel berry fruit are included in this type of eggplants. The shape is round and wrapped with some kind of crippled the fruit is green when young, and yellow or brown when ripe.
In Japan, Morel Berry has Houzuki name. Morel and the price of one berry fruit there is 43 yen. Morel berries in Indonesia underestimated, was handsomely rewarded in other countries.

Morel has a chemical content such as berries chlorogenik acid, citric acid and Fisalin B, D Fisalin, Fisalin F, and Withangulatin A. . The seeds contain 12-25% protein, 15-40% fatty oil with the major components of palmitic acid and stearic acid. Its roots contain alkaloids. The leaves contain flavonoid glycosides (luteolin). Shoots contain flavonoids and saponins.
Moderate fruit itself contains malic acid, alkaloids, tannins, kriptoxantin, vitamin c, sugar, and elaidic acid. From the chemical content, Morel berry has analgesic properties, facilitating urine, neutralizing the toxins (detox), and relieve cough.

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From the chemical content, Morel berry benefits can be taken for treatment, among others:
1. Morel berry fruit can be used as an external treatment to ulcers, boils, and skin inflammation. Simply boiled, then smeared on the wound. Besides Morel berry fruit are also often eaten to treat epilepsy, can not urinate, and jaundice.
2. Also, it can be used also as cough, influenza, and lung disease.
3. The results of the research has been done, both in vitro and in vivo that have activity as antihiperglikemi ciplukan, antibacterial, antiviral, immunostimulatory and immunosuppressive (immunomodulator), anti-inflammatory, antioxidant, and cytotoxic.
4. Can be used as a cure to diabetes mellitus.
Baedowi Research (1998) in rats given 28.5 mL / kg showed that the leaves have a berry Morel antihiperglikemia activity that may affect the β cells of pancreatic insulin.
5. Ciplukan plant roots are generally used as worms and fever-lowering drugs.

Sources: http://www.indoforum.org/t96002/ # ixzz1QRz53yHJ
http://atanitokyo.blogspot.com/2009/06/harga-sebuah-ciplukan-empat-ribu.html
http://mandafishy.wordpress.com/.../my-strory-berburu-morel-berry/ -

Kepel (Stelechocorpus burahol)

Sweat is a source of pollution of our bodies. To overcome the body odor coming from the sweat of this, Kepel fruit can be used as a medicine. Geographically Kepel tree found in Java and Peninsular Malaysia. Javanese named because of the large fistful Kepel hands of adults. In Indonesia, Kepel fruit is quite rare. And many are found in rural areas. And please note also, that this Kepel fruit is a favorite fruit daughters palace on the island of Java.

Kepel fruit benefits include:
1. As a body fragrance or deodorant. Kepel meat taste sweet and fragrant fruit. So the princess palace in ancient times who eat Kepel fruit is a fragrant sweat, his breath fragrant as well. Until the urine also becomes fragrant.
2. Kepel has diuretic properties which can memprlancar urine so it can cleanse the kidneys.
3. In addition, the diuretic properties Kepel also can cause infertility or prevent pregnancy traditionally. So Kepel fruit is widely used as KB (Family Planning).
4. Kepel fruit leaves contain substances catcher of free radicals or anti-cancer. It can also be used to lower cholesterol, uric acid and overcome.
5. Kepel fruit contains vitamin C which is high, so it can make the skin beautiful and clean, strengthen the liver, purify the blood, lungs and kidneys.
6. While Kepel lush fruit trees can be used as a shade plant in your yard.

Seeing the many benefits of this Kepel fruit, let us preserve Kepel tree. Because of the fertile land in Indonesia is worth utilized for the benefit of everyone.

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Source :
obtrando.blogspot.com
http://www.gizi.net/cgi-bin/berita/fullnews.cgi?newsid1024300348,60462)
kaumbiasa.com